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Pindar Vineyards

Our Story

Let these deep draughts of enchanted wine
Lift me in soarings high and far

~Pindar (522-443 B.C.)

Wine has enchanted poets for centuries, and for good reason: like poetry, good wine can be an emotional experience, lifting the spirit and delighting the senses as it satisfies the soul.

At Pindar Vineyards, our award-winning wines are quite literally dreams come true. It was the dream of our founder, Dr. Herodotus “Dan” Damianos, that helped create the winemaking industry on Long Island in the early 1980’s. And that dream has, over 35 years, turned Pindar Vineyards into Long Island’s best-known wine producer.

 

Today Pindar Vineyards encompasses more than 500 scenic acres. We grow 17 varieties of grapes, crafting them into some 23 varietals and proprietary blends. We produce 70,000 cases of wine a year, making us the largest vineyard on Long Island. But at heart we are still a family with a personal touch in every aspect of our business.

You can find our flagship winery on the North Fork of Long Island, in Peconic. Also, please join us at our Port Jefferson location, where we have a full tasting bar and wine shop.

Wind

More than 80% of our electrical needs are met by carbon and emission-free wind power.

Green

At Pindar, we strive to create more impactful wines with less impact on the environment. 

Giving

A family enterprise committed to being a positive force in our community. 

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