Crafted in the classic méthode Champenoise, produced from 100% Pinot Meunier grapes and cellared on its own lees. Our cuvée is dry with a magnificent cordon of bubbles and a hint of ripe apples and sourdough. We craft this in the naturale method, meaning no sugar is added. A spectacular treat for any occasion, and one of the treasures of Long Island wines. Make any meal a celebration with this wine!